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  4. › Cranberry Manchego: The Best Grilled Cheese Combo Ever

Cranberry Manchego: The Best Grilled Cheese Combo Ever

Sumati Menda • 20 December, 2016

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Cranberry Manchego: The Best Grilled Cheese Combo Ever

Give a classic bit of comfort food a gourmet twist by replacing cheddar with Manchego cheese. I recently served these as canapes at a formal gathering and my guests just couldn't get enough!

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Cranberry Manchego: The Best Grilled Cheese Combo Ever

  • Total Time: 10 minutes
  • Cook Time: 5 minutes
  • Serves: 4

Ingredients:

  • 4 slices of bread (white bread works best, but use your favorite)
  • 2 tbsp cranberry sauce (click here for the recipe)
  • 1 cup shaved manchego cheese
  • 2 tbsp butter, softened
4 slices of bread (white bread works best, but use your favorite) 2 tbsp cranberry sauce (click here for the recipe) 1 cup shaved manchego cheese 2 tbsp butter, softened

Method:

  • Butter the outer side of the bread slices.
  • Spread cranberry sauce on the unbuttered side of each slice.
  • Add cheese to two of the slices.
  • Heat a little oil in a medium frying pan or skillet.
  • Cook the sandwiches for 3 minutes on one side until golden brown. Flip and cook about 2 minutes on the other side.
  • Cut into half (or preferred portion size) and enjoy!
Butter the outer side of the bread slices. Spread cranberry sauce on the unbuttered side of each slice. Add cheese to two of the slices. Heat a little oil in a medium frying pan or skillet. Cook the sandwiches for 3 minutes on one side until golden brown. Flip and cook about 2 minutes on the other side. Cut into half (or preferred portion size) and enjoy! Butter the outer side of the bread slices. Spread cranberry sauce on the unbuttered side of each slice. Add cheese to two of the slices. Heat a little oil in a medium frying pan or skillet. Cook the sandwiches for 3 minutes on one side until golden brown. Flip and cook about 2 minutes on the other side. Cut into half (or preferred portion size) and enjoy!
5 out of 10 based on 83 user ratings
Nutrition facts: 240 calories, 9 grams fat

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