A quick and easy Rose Petal Martini Recipe

For those of you who enjoy mixing the odd cocktail at home for your guests, next time whip up this quick and easy Rose Petal Martini and you will be sure to impress them. It takes just a couple of minutes if you have all the ingredients handy:
A quick and easy Rose Petal Martini Recipe
- Total Time:
- Cook Time:
- Serves: 1
Ingredients:
You will need the following (in no particular order):
30ml Pinky Vodka (or any other Vodka of your choice)
30ml Lychee Juice
15ml Rose water
10ml Rose syrup
A dash of Lemon syrup
You will need the following (in no particular order): 30ml Pinky Vodka (or any other Vodka of your choice) 30ml Lychee Juice 15ml Rose water 10ml Rose syrup A dash of Lemon syrupMethod:
Add the above ingredients into a cocktail shaker, fill the shaker with ice and give it a good shake.
Strain out the drink into a martini glass, garnish with a rose petal or two, and you are good to go! Enjoy!
In case one of the guests doesn’t drink you can do a basic mocktail alternative for them so you don’t leave them out:
Add 10ml of Rose syrup and a few cubes of ice into an “on the rocks” glass, add soda and a dash of lemon syrup, and a rose petal or two as garnish!
Add the above ingredients into a cocktail shaker, fill the shaker with ice and give it a good shake. Strain out the drink into a martini glass, garnish with a rose petal or two, and you are good to go! Enjoy! In case one of the guests doesn’t drink you can do a basic mocktail alternative for them so you don’t leave them out: Add 10ml of Rose syrup and a few cubes of ice into an “on the rocks” glass, add soda and a dash of lemon syrup, and a rose petal or two as garnish! Add the above ingredients into a cocktail shaker, fill the shaker with ice and give it a good shake. Strain out the drink into a martini glass, garnish with a rose petal or two, and you are good to go! Enjoy! In case one of the guests doesn’t drink you can do a basic mocktail alternative for them so you don’t leave them out: Add 10ml of Rose syrup and a few cubes of ice into an “on the rocks” glass, add soda and a dash of lemon syrup, and a rose petal or two as garnish!Enjoy!
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