Take Advantage of Peaches with Vegan and Vegetarian Recipes
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August is national peach month in the U.S., and it only seems fitting that we celebrate it with these scrumptious vegetarian and vegan recipes. Peaches are a wonderful addition to any meal, as they contain high vitamin C and fiber, and have been shown to minimise the risks of obesity and diabetes, as shown by Texas A & M researchers. We've also got an article highlighting their cooling benefits during hot summer months.
Here are the recipes!
Image & Photo: She Wears Many Hats
Image & Recipe: Deliciously Ella
Image & Recipe: Jessica Seinfeld
Image & Recipe: Tasting Table
Image & Recipe: Delish
- Peach Gazpacho (vegan)
A creative twist on a Spanish staple- let us know in the comments if you prefer this or the tomato version!
Image & Recipe: Martha Stewart
- Fresh Peach Chutney (vegan)
Perfect for any summer meal, this refreshing salsa is a must-try.
Image & Recipe: How Sweet Eats
Peaches are the new pineapple over here.
Image & Recipe: Ricardo Cuisine
This classic recipe will have you begging for more.
Image & Recipe: Oh She GlowsEnjoy!
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