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  4. › Masala Chai Hot Toddy

Masala Chai Hot Toddy

Veggie Buzz • 24 December, 2014

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Masala Chai Hot Toddy

I'm a lover of hot drinks - when most people switch to the Frappuccinos or iced coffees in the summer months, you'll still find me with my cup of hot coffee.

So in the spirit of Christmas, while everyone else is sipping on their warm mulled wine, I'll be sipping on this masala chai hot toddy, my very own creation.

The drink makes for a perfect cold remedy, or simply something to get warm and cozy with.masala-chai-hot-toddy

 

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Masala Chai Hot Toddy

  • Total Time:
  • Cook Time:
  • Serves: 2

Ingredients:

  • 2 cups water
  • fresh sliced ginger (from approx. 1 inch piece)
  • 5 cloves
  • 2 tbsp honey (or more if needed)
  • a couple of mint leaves
  • 1/2 tsp loose leaf tea
  • 2 oz cognac
  • a dash of lemon (optional)
2 cups water fresh sliced ginger (from approx. 1 inch piece) 5 cloves 2 tbsp honey (or more if needed) a couple of mint leaves 1/2 tsp loose leaf tea 2 oz cognac a dash of lemon (optional)

Method:

  • Pour the water into a saucepan, add the ginger, cloves and mint leaves, and bring it all to a boil
  • Reduce heat and simmer for about 10 minutes until you have the desired level of flavour in the water
  • Add the loose leaf tea at the end of the heating process
  • Add the cognac and hot water mixture to a cognac glass.
  • Add the honey and a dash of lime
  • Make sure to serve immediately so its enjoyed nice and hot!
Pour the water into a saucepan, add the ginger, cloves and mint leaves, and bring it all to a boil Reduce heat and simmer for about 10 minutes until you have the desired level of flavour in the water Add the loose leaf tea at the end of the heating process Add the cognac and hot water mixture to a cognac glass. Add the honey and a dash of lime Make sure to serve immediately so its enjoyed nice and hot! Pour the water into a saucepan, add the ginger, cloves and mint leaves, and bring it all to a boil Reduce heat and simmer for about 10 minutes until you have the desired level of flavour in the water Add the loose leaf tea at the end of the heating process Add the cognac and hot water mixture to a cognac glass. Add the honey and a dash of lime Make sure to serve immediately so its enjoyed nice and hot!

Have yourself a warm and cosy Christmas! smiley xx

7.5 out of 10 based on 92 user ratings
Nutrition facts: 240 calories, 9 grams fat

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