Vegan Banana Chocolate Chip Mug Cake

• Total Time: 4 minutes
• Cook Time: 1 minute 30 seconds
• Serves: 1

Ingredients:

• 2 tbsp flour
• 1/4 tsp baking powder
• A pinch of salt
• 4 tbsp almond milk
• 1 tbsp maple syrup
• 1/2 tsp vanilla
• 1/3 cup mashed banana
• 2 tbsp vegan chocolate chips

Method:

• Mix all the dry ingredients: flour, baking powder, salt
• Pour in the almond milk, maple syrup, vanilla and mashed banana; mix until well blended
• Add the vegan chocolate chips to the mixture and stir through to incorporate all the ingredients
• Microwave for 1 1/2 minutes or until centre is just set. The time will vary based on the power of your microwave.
• Let it cool. Enjoy!